In your restaurant you have several possibilities. You can add or remove tables and chairs from your rooms and thus modify the number of seats. After the meal you can charge your guests and present them a bill. If you want to, you can even record how often a meal has been ordered at a certain evening.
OLAT therefore provides you with a group management feature (in order to manage users and groups), an assessment tool (for assessing your participants manually), as well as a tool for data archiving during the course.